Waffles For Iftar!
|1||2 cups all-purpose flour.|
|2||3/4 cup sugar|
|3||3-1/2 teaspoons baking powder|
|4||2 large eggs, separated|
|5||1-1/2 cups milk|
|6||1 cup butter, melted|
|7||1 teaspoon vanilla extract|
|8||Sliced fresh strawberries or syrup|
1. In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.
2. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Serve with strawberries or syrup. Yield: 10 waffles (about 4-1/2 inches).